The Romassan presents with pale pink robe with eglantine highlights. The Bandol terroir meets the nose first, featuring mourvedre aromas and notes of citrus fruit, as well as very fresh hints of liquorice. On airing, the nose progresses to white flowers (lilac). In the mouth, there is a fine balance between freshness and liveliness, with aromas of white fleshy fruits.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.