Exclusively produced from riesling grapes, the winery's range of wines covers all levels of the classical German quality hierarchy. They focus, however, on the production of wines with residual sweetness, some of them showing signs of botrytis.
Kyle Altomare
Cellar Master at Clos Pegase Winery
Acid for days
Acid for days
9.2Vinny Eng
'Like sucking on a lemon and licking a gravel driveway.' #summerofriesling #gummystickylove
'Like sucking on a lemon and licking a gravel driveway.' #summerofriesling #gummystickylove
9.4Lenn Thompson
Publisher NewYorkCorkReport
Electric. Dry and grippy but not overly austere. Razors edge riesling.
Electric. Dry and grippy but not overly austere. Razors edge riesling.
9.2David Lincoln
Feinherb.
Feinherb.
9.0Michael Piaker
27 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY.
27 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY.
9.1Robert Gingras
Sweet up front, acidic on the back, all fruity and light. Very smooth.
Sweet up front, acidic on the back, all fruity and light. Very smooth.
9.5Scott G
Delicious. Sharp acidity balanced by residual sugar. Feather-light. Prominent minerality and salinity.
Delicious. Sharp acidity balanced by residual sugar. Feather-light. Prominent minerality and salinity.
8.7Melissa White
Delicious!
Delicious!
9.0Matthew Annenberg
Nice, very slightly off-dry Riesling.
Nice, very slightly off-dry Riesling.
9.0Paul Slattery
This is a fantastic bright Riesling. Love it
This is a fantastic bright Riesling. Love it
9.2Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.