Cathy Corison
Owner/Winemaker Corison Winery
Broad and a bit clunky. Nice with time in the glass.
Broad and a bit clunky. Nice with time in the glass.
9.0Brian Tuite
Nutty, slightly oxidative.
Nutty, slightly oxidative.
9.3Henrik Poulsen
12.9% ABV 82% Chardonnay, 18% Pinot Noir. 35% fermented in barrel. Serving this next to another $120 bubbly (2006 Taittinger Comte) I have to judge with both my wallet and preference. Unfortunately that doesn’t fall in the favor of this Schramsberg which showed a bit of reduction notes (noticeably some lead pencil shavings). No doubt a great US sparkler but not a competitor with great Champagne at this price point.
12.9% ABV 82% Chardonnay, 18% Pinot Noir. 35% fermented in barrel. Serving this next to another $120 bubbly (2006 Taittinger Comte) I have to judge with both my wallet and preference. Unfortunately that doesn’t fall in the favor of this Schramsberg which showed a bit of reduction notes (noticeably some lead pencil shavings). No doubt a great US sparkler but not a competitor with great Champagne at this price point.
9.1Greg Koslosky
Pinot noir heavy has wonderful pure red fruits orange zest and mineral nuances. Great bottle.
Pinot noir heavy has wonderful pure red fruits orange zest and mineral nuances. Great bottle.
9.4Shay A
What an incredible second day here in Napa. Jesus started us off with an amazing tasting at Davies/Schramsberg, Crocker & Starr gave us our cab franc fix, Montagu & Addax put on a double tasting, and Hourglass knocked it out of the park at the end of the day! I won’t post each wine we tasted, but I’ll highlight the best from each spot. @jesus g was a killer host. He opened up some older sparklers to compare against new releases as well as poured some very impressive JDavies reds, including the Diamond Mtn Cab. This JSchram Reserve ‘08 though was on a different level. Honeyed almond, apricot, lemon curd. Texture and acidity were seductive at 10yrs old. Happy to have one tucked away for the foreseeable future. Legit, @jesus g !
What an incredible second day here in Napa. Jesus started us off with an amazing tasting at Davies/Schramsberg, Crocker & Starr gave us our cab franc fix, Montagu & Addax put on a double tasting, and Hourglass knocked it out of the park at the end of the day! I won’t post each wine we tasted, but I’ll highlight the best from each spot. @jesus g was a killer host. He opened up some older sparklers to compare against new releases as well as poured some very impressive JDavies reds, including the Diamond Mtn Cab. This JSchram Reserve ‘08 though was on a different level. Honeyed almond, apricot, lemon curd. Texture and acidity were seductive at 10yrs old. Happy to have one tucked away for the foreseeable future. Legit, @jesus g !
9.5John R. Jacob
Happy 2019!
Happy 2019!
9.4Shannon McLaren
Heavy apple notes, hint of brioche. Since I’ve been ruined by having had Cristal (thanks to an awfully nice friend of mine), nothing can ever compare!
Heavy apple notes, hint of brioche. Since I’ve been ruined by having had Cristal (thanks to an awfully nice friend of mine), nothing can ever compare!
9.1Michelle Maier
I mean...
I mean...
9.4Mark Mannebach
One of my favorite sparkling wines. Very complex. Compares with Better Champagne
One of my favorite sparkling wines. Very complex. Compares with Better Champagne
9.5Jason Keefer
Has that schramsberg green Apple! Very fresh, hint of pear, bready, pretty acidic, a little nutmeg, going great with our black bean and pumpkin chili!
Has that schramsberg green Apple! Very fresh, hint of pear, bready, pretty acidic, a little nutmeg, going great with our black bean and pumpkin chili!
9.3Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.