Paul Mabray
Founder VinTank
Tasty!
Tasty!
9.0jesus g
Hospitality Schramsberg Vineyards
My goodness
My goodness
10Andrew Lam
My last bottle of this sadly, just the magnum left but who knows when I can dive into that? I love the smoothness that works so effortlessly with the spice.
My last bottle of this sadly, just the magnum left but who knows when I can dive into that? I love the smoothness that works so effortlessly with the spice.
9.7Anna Sangiacomo
Sonoma Coast Pinot Noir made by Carlo & Dante Mondavi~ way to G4’s
Sonoma Coast Pinot Noir made by Carlo & Dante Mondavi~ way to G4’s
9.5Andrew Lam
Real fan of this. Grassy, lush, teeny bit of spice. Nice pairing with Chinese duck and oxtail. Impressed some Oregon Pinot aficionados.
Real fan of this. Grassy, lush, teeny bit of spice. Nice pairing with Chinese duck and oxtail. Impressed some Oregon Pinot aficionados.
9.7Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.