La Cerbaiola di Salvioni Giulio Brunello di Montalcino Sangiovese 2012 (1500ml)

The ruby red colour of a young Brunello attenuates during its evolution leaving hints of light garnet which change as the wine ages. The structure is rich in dry extracts which reach up to 32-33gr/l. Tannins are present but soft with a long finish. The Brunello is excellent with roasted red meats and skewers of wild game while the older vintages improve over time even as meditation wines.

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