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Foradori Granato Teroldego 2011
The estate consists of 16 hectare, spread over 15 parcels, all farmed biodynamically. All Teroldego vines are planted in the Campo Rotaliano, the 'grand cru' of Teroldego. The soils are a mixture of sandy alluvial deposits and morainic limestone from the nearby dolomites. While the vineyards are flat, they have excellent drainage.
Ratings on Delectable
Mason Balistreri 
Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits
Very intense nose. Barnyard, and mushroom. The palate is long and full. Inky plum.
Very intense nose. Barnyard, and mushroom. The palate is long and full. Inky plum.
9.0John Wight
Sommelier/Wine Director Luce Restaurant
Always delicious and classic!
Always delicious and classic!
9.5Raymond Domenico
Biggest of Elisabetta's wines, only one she produces that see's oak fermentation (the rest are clay amphoras) and you can taste it. A few more years to get the rich cherry and dried pomegranate flavors integrated with the oak would to it wonders.
Biggest of Elisabetta's wines, only one she produces that see's oak fermentation (the rest are clay amphoras) and you can taste it. A few more years to get the rich cherry and dried pomegranate flavors integrated with the oak would to it wonders.
9.0
Jeff Sidwell
Owner Bon! Gourmet
Teroldego amphora aged
Teroldego amphora aged
9.0
Chris Scanlan
Sales Amy Atwood Imports
Bang bang.
Bang bang.
9.1
Mark Lindzy
The most full style of her wines, due to much more time in oak (both ferment and aging) and needs decanting when young. This is a steak wine if there ever was one from the Veneto!
The most full style of her wines, due to much more time in oak (both ferment and aging) and needs decanting when young. This is a steak wine if there ever was one from the Veneto!
9.2
Kevin Walsh
Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting
This wine could use a lot of time in the bottle, but it is dense and really interesting now. Strong iron note on the finish. Decant!!
This wine could use a lot of time in the bottle, but it is dense and really interesting now. Strong iron note on the finish. Decant!!
9.0Mark Lindzy
Such a delicious Teroldego, perfect with bucatini bolognese.
Such a delicious Teroldego, perfect with bucatini bolognese.
9.2Tom Elliot
Founder Northwest Wines
Nice country red, especially with squid ink pasta at Stone's Throw on SF. Luisa Ponzi liked it too.
Nice country red, especially with squid ink pasta at Stone's Throw on SF. Luisa Ponzi liked it too.
8.5
Ian Hamel
More classically styled than the amphora wines, this still has that brambly, savory, leafy character. It’s a bit reminiscent of a great Cabernet Franc - maybe that’s why Foradori is keen on those at Ampeleia
More classically styled than the amphora wines, this still has that brambly, savory, leafy character. It’s a bit reminiscent of a great Cabernet Franc - maybe that’s why Foradori is keen on those at Ampeleia
9.3
See all reviews and ratings on Delectable Location
- 1 Rockefeller Plaza
New York, NY 10020 - Hours:
Monday-Friday: 10am-7pm
Saturday: 11am-7pm
Sunday: Closed
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.