Altagracia, named after Bart Araujo's grandmother, is a Bordeaux-style blend vinified in the same manner as the Eisele Vineyard Cabernet Sauvignon. Fruit for Altagracia is sourced both from the Eisele Vineyard and from certain other Napa Valley vineyards where we hold long-term grape contracts and which are farmed to our specifications. This Napa Valley Red Table Wine, while very ageable, is readily enjoyable in its youth. This Altagracia is a generous wine reflecting the exceptional quality of the vintage. The nose on the 2013 reveals rose petal notes with a hint of peony, then it opens up with blackcurrant, dark cherry aromas and a pinch of licorice. The mouthfeel is unctuous and succulent with a savory black fruit sustained by tight tannins and a finish on blond tobacco notes. This may be the finest Altagracia to date, deeper and more concentrated than 2012, with a darker character and a great ageing poten-tial. It is in essence the more approachable little brother of the Eisele Vineyard Cabernet Sauvignon.'
Al Shikoh
opaque ruby violet; blackberry, licorice, graphite, camphor, mint, vanilla, hints of smoke; classically styled, medium+ acid, fine grained tannins, 14.8% ABV; blend of 80% Cabernet Sauvignon, 10% Cabernet Franc, 6% Petit Verdot, and 4% Malbec, majority from the eastern parcels of the Eisele Vineyard, farmed organically and biodynamically, 2nd wine to the Eisele Vineyard Estate Cabernet Sauvignon, 1st vintage under Pinault rather than Araujo ownership
opaque ruby violet; blackberry, licorice, graphite, camphor, mint, vanilla, hints of smoke; classically styled, medium+ acid, fine grained tannins, 14.8% ABV; blend of 80% Cabernet Sauvignon, 10% Cabernet Franc, 6% Petit Verdot, and 4% Malbec, majority from the eastern parcels of the Eisele Vineyard, farmed organically and biodynamically, 2nd wine to the Eisele Vineyard Estate Cabernet Sauvignon, 1st vintage under Pinault rather than Araujo ownership
9.3Bruce Leboff
Boom. Big Cali cab. Drinking well with floral nose - but with secondary notes of walnut and bergamot. Pairing well with latkes - the ripe acidity cuts through the oily notes - which I thought would last for 8 days - but the wine stands firm.
Boom. Big Cali cab. Drinking well with floral nose - but with secondary notes of walnut and bergamot. Pairing well with latkes - the ripe acidity cuts through the oily notes - which I thought would last for 8 days - but the wine stands firm.
9.3Jody Scharf
dark, acid heavy, still tight but with some sit time, got better.! still strong Cabernet.
dark, acid heavy, still tight but with some sit time, got better.! still strong Cabernet.
9.4Haelee Kim
Amazing, smooth cab. Highly recommend. Need filtering and decanter.
Amazing, smooth cab. Highly recommend. Need filtering and decanter.
9.6Tyler Felous
Super smooth. Not your typical cab
Super smooth. Not your typical cab
10Brit Young
Probably the best wine I have ever had. Christmas Day with everyone in Austin, alongside a phenomenal Bordeaux and others, but this was my favorite.
Probably the best wine I have ever had. Christmas Day with everyone in Austin, alongside a phenomenal Bordeaux and others, but this was my favorite.
9.9Alvaro Bustillos
Napa rc jh3 jova 08/2015 Kwrrin laz
Napa rc jh3 jova 08/2015 Kwrrin laz
9.3Dakota Hermes
Doesn't get much better. Super long finish. Round and full bodied. Stands alone. No need for food.
Doesn't get much better. Super long finish. Round and full bodied. Stands alone. No need for food.
9.7Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.