A paean of respect for nature and tradition, the Cuvee Louis draws you into its profoundly truthful universe. Being cask fermented, it has a complex structure and its unique bouquet allies power and richness, balance and generosity.On the nose, the wine is generous and powerful, with woody, appetising hints (of dried fruit, vanilla, grilled. Superb, full, round and complex on the palate with a sweetly honeyed texture. A broad, mature and vinous wine, with good cellaring potential.
Katerina
Cuvee Louis, brut nature, NV. Cuvee of Chardonnay and Pinot Noir (50/50) from 1996 through 2000, bottled in May 2001 and degorged in November 2016. Raisins, little honey, exotic fruit, brioche on the nose and also tasted. Middle-full body, matured. Still nice acidity, juicy and potential for further maturing.
Cuvee Louis, brut nature, NV. Cuvee of Chardonnay and Pinot Noir (50/50) from 1996 through 2000, bottled in May 2001 and degorged in November 2016. Raisins, little honey, exotic fruit, brioche on the nose and also tasted. Middle-full body, matured. Still nice acidity, juicy and potential for further maturing.
9.5Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.