Guido Porro Vigna Lazzairasco Barolo Nebbiolo 2014

$57.74

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Red Wine
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
750ml
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Ratings on Delectable

Darren Dittrich Delectable Pro

From the lower part of the Lazzarito, a traditionally-produced Barolo from an under-the-radar winemaker. The ‘14 could appreciate 5-10 more years in bottle, but I’m impatient. Big leather and anise, with some herbal notes.... almost a “meaty” wine, but the florals come to dominate after some air. Should be perfect with your rich N. Italia foods. Looking forward to visiting this winery on our next Piemonte trip.

From the lower part of the Lazzarito, a traditionally-produced Barolo from an under-the-radar winemaker. The ‘14 could appreciate 5-10 more years in bottle, but I’m impatient. Big leather and anise, with some herbal notes.... almost a “meaty” wine, but the florals come to dominate after some air. Should be perfect with your rich N. Italia foods. Looking forward to visiting this winery on our next Piemonte trip.

9.1

Juan Pablo Perez

Nariz: frambuesa, cereza, rosas, cuero, tierra Boca: Tanino M, Acidez M, Alcohol M+

Nariz: frambuesa, cereza, rosas, cuero, tierra Boca: Tanino M, Acidez M, Alcohol M+

9.0

Guillermo Gonzalez

Wow. Faint red fruits and leather, hints of balsamic, nice soft tannins. Maybe best sub 50 Barolo (thanks KL anniversary sale). Had with Sunday meatballs.

Wow. Faint red fruits and leather, hints of balsamic, nice soft tannins. Maybe best sub 50 Barolo (thanks KL anniversary sale). Had with Sunday meatballs.

9.3

Ashley Loafman Delectable Pro

Fabulous Nebbiolo from Serralunga d’Alba. For being so young, it’s drinking very well yet could last in the cellar for a long time. Indigenous yeast, 50 year old vines, long maceration, 3 years in Slovenian oak. Roscioli.

Fabulous Nebbiolo from Serralunga d’Alba. For being so young, it’s drinking very well yet could last in the cellar for a long time. Indigenous yeast, 50 year old vines, long maceration, 3 years in Slovenian oak. Roscioli.

9.0
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Info

Location

  • 401 N Great Neck Rd 118
    Virginia Beach, VA 23454

  • Hours:
    9-5 Monday - Friday
    10 - 2 Saturday
    Closed Sunday

Contact

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.