The 2013 Barolo Monvigliero really jumps out, thanks to its larger-than-life flavor profile and its impressive intensity. The wine shows ripe fruit aromas of dark cherry and plum, but it balances those aromas very nicely against spice, dark tobacco and crushed mineral. The effect is elegant and polished, and the tannins add ample support at the back.... Scavino raises the banner high for the Monvigliero cru. Robert Parker's Wine Advocate
Beau Carson
Mind blowing elegance and worthy of much aging.
Mind blowing elegance and worthy of much aging.
9.4Kamall
Never would have thought it was a monvigliero. Silky and pliant without that mineral signature. I much prefer Burlotto or Alessandria. Still very nice though!
Never would have thought it was a monvigliero. Silky and pliant without that mineral signature. I much prefer Burlotto or Alessandria. Still very nice though!
9.1Desiree Meisch
King of wines grape
King of wines grape
9.3Kevin Blix
Ok
Ok
8.7Jana Jarvis
Birthday wine, and still deliberating on the merits of Italian Barolo wine. Red raspberry, subtle cherry notes. Stay tuned on verdict. We think it needed to decant a bit longer.
Birthday wine, and still deliberating on the merits of Italian Barolo wine. Red raspberry, subtle cherry notes. Stay tuned on verdict. We think it needed to decant a bit longer.
8.4Giancarlo Cicero
Always one of my favorites
Always one of my favorites
9.6WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.