...the 2014 Condrieu la Doriane is neck and neck with the 2013 in terms of quality. It too has sensational, full-throttle notes of tangerines, spice, buttered peach and citrus oil in a medium to full-bodied, elegant, vibrant personality...enjoy bottles through 2020. eRobertParker.com
Weijie Shi (Jay)
Huge and lovely. Well balanced with explosive aroma.
Huge and lovely. Well balanced with explosive aroma.
9.4Scott Barber
Wine Educator Meadowood Napa Valley
Rich and unctuous. The wine shows some oak and a super full bodied texture. Not for everyone but a benchmark for its style.
Rich and unctuous. The wine shows some oak and a super full bodied texture. Not for everyone but a benchmark for its style.
9.2Garen Staglin
Very unusual. 100% new oak but the Viognier handles it!
Very unusual. 100% new oak but the Viognier handles it!
9.4David L
14' E Guigal La Doriane Condrieu. An outstanding Viognier! A wine you can just sip on a hot summers day. Welcoming guests & family as they arrive to your home. From appetizers/lunch/dinner. It's one of the most versatile varietals. (my opinion) I can smell & taste so many things in this FULL-BODIED wine. PEACHES/floral/perfumed nose. On the palate I get tangerine, peach, honey, medium oak. A little spice & well balanced acidity/minerality throughout the class. Everything I could want in a great Viognier. The Somm thinks the 13' is drinking better now? I'm certain he's right. The 14' is tasting absolutely delicious tonight. A little more time in the bottle, might be beneficial. (Just another thought ) California Viognier's often criticized for not having enough minerality to it ? Okay ...I can still love them all!!
14' E Guigal La Doriane Condrieu. An outstanding Viognier! A wine you can just sip on a hot summers day. Welcoming guests & family as they arrive to your home. From appetizers/lunch/dinner. It's one of the most versatile varietals. (my opinion) I can smell & taste so many things in this FULL-BODIED wine. PEACHES/floral/perfumed nose. On the palate I get tangerine, peach, honey, medium oak. A little spice & well balanced acidity/minerality throughout the class. Everything I could want in a great Viognier. The Somm thinks the 13' is drinking better now? I'm certain he's right. The 14' is tasting absolutely delicious tonight. A little more time in the bottle, might be beneficial. (Just another thought ) California Viognier's often criticized for not having enough minerality to it ? Okay ...I can still love them all!!
9.4Michael Phillips
Light gold in color, not oxidized at all and lots of white fruit and honeysuckle
Light gold in color, not oxidized at all and lots of white fruit and honeysuckle
9.5Byron Fuller
Gluey, flowery, stone-fruit nose— I took it for Hermitage blanc initially. As it warmed up Viognier character came through more. Big, round, slightly spicy palate hiding great acid structure. Long & lovely. In a great place for my palate, and still years to go.
Gluey, flowery, stone-fruit nose— I took it for Hermitage blanc initially. As it warmed up Viognier character came through more. Big, round, slightly spicy palate hiding great acid structure. Long & lovely. In a great place for my palate, and still years to go.
9.2Ryan Mullins
Tasted blind and it was the classic Condrieu
Tasted blind and it was the classic Condrieu
romo
Always a favorite, this can hit or miss. Tonight is a hit.
Always a favorite, this can hit or miss. Tonight is a hit.
9.3Tim Telli
Beauty in a bottle
Beauty in a bottle
Jason Chiu
Full-bodied, oaky, tons of lanolin. Much more expressive on the second day than the first, very good benchmark condrieu
Full-bodied, oaky, tons of lanolin. Much more expressive on the second day than the first, very good benchmark condrieu
9.3WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.