The second wine of this incredible estate is the 2016 La Clarte de Haut Brion Blanc (76.3% Sémillon and 23.7% Sauvignon). As with the grand vin, it has an incredible mix of vibrancy and richness as well as beautiful tart citrus, lime, white flowers, and crushed rock aromas and flavors. Fresh, focused, medium-bodied, and with bracing acidity yet terrific concentration, it too needs short-term cellaring and should keep for two decades. Jeb Dunnuck
Sipping Fine Wine
Blended with 24% Sauvignon Blanc, pale lemon color with aromas of stone and citrus fruits with spice and floral mineral notes. On the palate flavors of pear, pineapple and lemon zest with floral spice. Long finish ending with fruit and wet stone character. Nice, good now!
Blended with 24% Sauvignon Blanc, pale lemon color with aromas of stone and citrus fruits with spice and floral mineral notes. On the palate flavors of pear, pineapple and lemon zest with floral spice. Long finish ending with fruit and wet stone character. Nice, good now!
9.2Daron Watson
rich and viscous with an array of citrus fruits ~ just enough acidity ~ paired well with my lump meat crab cake
rich and viscous with an array of citrus fruits ~ just enough acidity ~ paired well with my lump meat crab cake
9.3Alvaro Bustillos
Z4 cumple
Z4 cumple
9.2John Van Trijp
En Primeur Tasting 2016 Vintage in Bordeaux
En Primeur Tasting 2016 Vintage in Bordeaux
9.4Jia Liu
sour
sour
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.