...an utterly stunning young wine and a very worthy follow-up to the magical wine produced at this estate in 2009. The bouquet is deep, complex and flat out brilliant, as it soars from the glass in a celestial mélange of pineapple, tangerines, a touch of passion fruit, honeycomb, beautifully complex and chalky soil tones, spring flowers and a very gentle touch of vanillin oak. On the palate the wine is deep, full-bodied, suave and utterly seamless, with great mid-palate depth, bright acids and surreal length and grip on the dancing and very intensely flavored finish... John Gillman, A View from the Cellar
Gary Westby
Champagne & Sherry buyer K&L Wines
The worlds best wine? After tasting six vintages it would be hard to argue against it. Where does it fit in today's rushed world? That is another question. So much sweetness, acidity and complexity, but where is the audience?
The worlds best wine? After tasting six vintages it would be hard to argue against it. Where does it fit in today's rushed world? That is another question. So much sweetness, acidity and complexity, but where is the audience?
9.6Meghan Hamilton
Wine Educator Joseph Phelps Vineyards
Very young but lovely fresh apricots, peaches and pineapple. Honeysuckle and white flowers. What really makes this wine amazing though is the body. It's big and round the whole way through where so many Sauternes fall either in the middle or finish. Lovely.
Very young but lovely fresh apricots, peaches and pineapple. Honeysuckle and white flowers. What really makes this wine amazing though is the body. It's big and round the whole way through where so many Sauternes fall either in the middle or finish. Lovely.
9.8Peter Scudamore-Smith MW
Institute of Masters of Wine Sydney Bordeaux 2010 tasting yesterday; cracking Sauternes; #acsauternes #bordeaux #dyquem #imw #drinkfrance
Institute of Masters of Wine Sydney Bordeaux 2010 tasting yesterday; cracking Sauternes; #acsauternes #bordeaux #dyquem #imw #drinkfrance
9.7Gregory Fulchiero
White pepper and apricots
White pepper and apricots
9.1Alex Evans
Delicious. #Sauternes
Delicious. #Sauternes
9.5Jennifer Massolo
2010 Ch d'Yquem 141 g sugar which is high for this. However excellent acid is the key. Abounding w mango and peach and noted oak.
2010 Ch d'Yquem 141 g sugar which is high for this. However excellent acid is the key. Abounding w mango and peach and noted oak.
9.8Beau Carufel
Winemaker/Owner Random Wine Company
De classified D'yquem. Ridiculously good.
De classified D'yquem. Ridiculously good.
9.2Yeshua Goodman
Beverage Manager at Grand Wailea
It's Chateau D'Yquem. It's a special label made for their staff. Super rare
It's Chateau D'Yquem. It's a special label made for their staff. Super rare
9.9Christian Fischer
Why not close the meal with an Yquem :). This bottle delivers what you expect.
Why not close the meal with an Yquem :). This bottle delivers what you expect.
9.6Neil Valenzuela
Golden amber color. Aromas of apricot, dried pineapple,mandarins, passion fruit and honey. Amazing flavors, superb vintage of D’Yquem. Merry Christmas!
Golden amber color. Aromas of apricot, dried pineapple,mandarins, passion fruit and honey. Amazing flavors, superb vintage of D’Yquem. Merry Christmas!
10WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.