Very grapey and fresh on the nose, with hints of flowers. Full-bodied, with very well-integrated tannins and a complex, subtle aftertaste of vanilla, blueberry and cream. Long and refined. Best after 2012... Wine Spectator
Peter van den Besselaar
Vintage 2004
Vintage 2004
9.1Peter van den Besselaar
Vintage 2004 - complex with a frivolous touch, probably à Point now
Vintage 2004 - complex with a frivolous touch, probably à Point now
9.3Peter van den Besselaar
At restaurant Monarh
At restaurant Monarh
9.1H
This is in a very nice stage now. Nice acid structure holds the wine together very nicely. Quite youthful overall with subtle developed notes.
This is in a very nice stage now. Nice acid structure holds the wine together very nicely. Quite youthful overall with subtle developed notes.
9.1Jeroen Koenen
Alas, too old.
Alas, too old.
8.9Martijn
2004 vintage on 21.3.17 great purple color. Chocolate, wood en cherrie nose. Very long finish. Perfect in its drinking window.
2004 vintage on 21.3.17 great purple color. Chocolate, wood en cherrie nose. Very long finish. Perfect in its drinking window.
9.2Todd Abrams
2010 actually
2010 actually
Tom Moore
Little modern in style. Needs more sleep
Little modern in style. Needs more sleep
8.3WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.