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Fattoria Galardi Terra di Lavoro Roccamonfina Aglianico Piedirosso 2008
Ratings on Delectable
Andrew Holod 
National Sales Grapes of Spain
More rounded than other older bottles of this wine I've opened recently. The aglianico's typical tannins seem more buffered/polished. It helps to have paired it with delivery Italian that is richer than I usually cook at home.
More rounded than other older bottles of this wine I've opened recently. The aglianico's typical tannins seem more buffered/polished. It helps to have paired it with delivery Italian that is richer than I usually cook at home.
8.8
Mike R
Fun fun wine that will definitely create smiles
Fun fun wine that will definitely create smiles
9.2
Martin Sher
Smoky.
Smoky.
9.2
Lev Lavrichtchev
Opens up nicely after 1 hour decant, integrated tannins, black fruit, sediment, drink
Opens up nicely after 1 hour decant, integrated tannins, black fruit, sediment, drink
9.2Joe Gillies
Love this! So rustic and old school. Smokey volcanic ashe, and BlackBerry being balanced out by some nice bright acidity. Tannic still, which adds to its rusticness
Love this! So rustic and old school. Smokey volcanic ashe, and BlackBerry being balanced out by some nice bright acidity. Tannic still, which adds to its rusticness
9.5Joe Gillies
The definition of a volcanic wine. From the moment you open the bottle you smell the ashe, and smoke. It's massive. Intense concentrated Smokey black cherry,and ashe. Still very young. This is not a pnp.
The definition of a volcanic wine. From the moment you open the bottle you smell the ashe, and smoke. It's massive. Intense concentrated Smokey black cherry,and ashe. Still very young. This is not a pnp.
9.6
C Urganci
A little closed now, but delicious and promising to reveal much more in a few years.
A little closed now, but delicious and promising to reveal much more in a few years.
9.2
Natalie Grosner
At Oliver's restaurant
At Oliver's restaurant
9.9Joshua Shimkin
Actually coming into it’s own again. Didn’t like it 2 years ago but I thought it had a depth of flavor that was nice.
Actually coming into it’s own again. Didn’t like it 2 years ago but I thought it had a depth of flavor that was nice.
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