Gilbert Van Hassel
Too floral for me
Too floral for me
8.9Gilbert Van Hassel
Just not for me, too floral, too much residual sugar. There is complexity but I favor much drier Rieslings.
Just not for me, too floral, too much residual sugar. There is complexity but I favor much drier Rieslings.
8.9Stuart Pollack
Complex and flavorful Riesling, with a symphony of flavors that evolves as you drink it. Apricot and peach and pineapple and other white fruit, with a touch of sweetness. A perfect example of the Alsatian style of Riesling.
Complex and flavorful Riesling, with a symphony of flavors that evolves as you drink it. Apricot and peach and pineapple and other white fruit, with a touch of sweetness. A perfect example of the Alsatian style of Riesling.
9.6Andrew Liguori
Great acidity, slight petrol and cold stone, apple and lime zest.
Great acidity, slight petrol and cold stone, apple and lime zest.
9.1Marc vanholst
Fantastic...and will still improve !
Fantastic...and will still improve !
9.5Adriana Fabbro
Lemon curd & jasmine on the nose. Tastes like white gummy bear in the best way possible. Medium body. Happy tension. Nice spice on the finish. Perfect for an early fall pairing with smoky pancetta, white bean & chard on toasty sourdough.
Lemon curd & jasmine on the nose. Tastes like white gummy bear in the best way possible. Medium body. Happy tension. Nice spice on the finish. Perfect for an early fall pairing with smoky pancetta, white bean & chard on toasty sourdough.
9.0Justin
One of the few whites I like. Had at the wine room in Delray.
One of the few whites I like. Had at the wine room in Delray.
9.5Location
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.