Sipping Fine Wine
A blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Dark berry aromas and spice. On the palate blackberry and cherry flavors with herb spice, grainy tannins, full body on a medium finish ending with overly spicy. Past it’s prime, drink now.
A blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Dark berry aromas and spice. On the palate blackberry and cherry flavors with herb spice, grainy tannins, full body on a medium finish ending with overly spicy. Past it’s prime, drink now.
8.7Aaron Means
Good extracted blackberry, cassis, and licorice. Some beef bouillon and beef blood in the mix. Very closed when first opened; Took 3 days under vac to open up. Nice silky mouthfeel.
Good extracted blackberry, cassis, and licorice. Some beef bouillon and beef blood in the mix. Very closed when first opened; Took 3 days under vac to open up. Nice silky mouthfeel.
8.7Beau Carufel
Winemaker/Owner Random Wine Company
Delicious. Young and tannic but with the stuffing to last another 10+ years.
Delicious. Young and tannic but with the stuffing to last another 10+ years.
8.8Ron Siegel
Still youthful with the Cab Franc coming through.
Still youthful with the Cab Franc coming through.
9.0Bob Schroeck
Drank on 12/15/2018. Vintage 2009
Drank on 12/15/2018. Vintage 2009
9.1Adam Khachaturian
Good value
Good value
8.6Jon Hoke
Very good with food
Very good with food
9.6Mallory Laumann
Easter eve 2014. Hoke fam
Easter eve 2014. Hoke fam
8.7John Eaton
Nice nose. Currant, plum, cedar, green pepper. Sharp tannins up front. Bitter.
Nice nose. Currant, plum, cedar, green pepper. Sharp tannins up front. Bitter.
8.0Gary Fenstra
Bradford reception room
Bradford reception room
Location
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.