Todd Trzaskos
Calvados, essence of Normandy. Pomme flesh open, hot apple saucy center, earthy fruit skin continues.
Calvados, essence of Normandy. Pomme flesh open, hot apple saucy center, earthy fruit skin continues.
8.8Christanna Honer
Notes of apple...okay just kidding. Clean and bright with Christmassy spice and toastiness, like a green apple tart.
Notes of apple...okay just kidding. Clean and bright with Christmassy spice and toastiness, like a green apple tart.
8.6Young Bock Lee
Overripe apple, nutmeg, chestnut aromas. med body, oak, white pepper spice follows after hint of red apple note. Simple Calvados.
Overripe apple, nutmeg, chestnut aromas. med body, oak, white pepper spice follows after hint of red apple note. Simple Calvados.
8.5Chris Laughlin
Tasty, for brandy
Tasty, for brandy
7.6Jonas Johansson
For the apple pie.
For the apple pie.
8.5Location
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.