Brasserie de Rochefort Trappistes Rochefort 10 Quadrupel Ale (12oz.)

$7.99

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Ratings on Delectable

Marzia Brumat Delectable Pro

Founder, Vinous

Not an expert but this is really good. A little sweet but also very enjoyable with food. I would recommend it.

Not an expert but this is really good. A little sweet but also very enjoyable with food. I would recommend it.

9.3

Eric Urbani Delectable Pro

It’s very good but a bit high ABV (>11%) and viscous for my taste.

It’s very good but a bit high ABV (>11%) and viscous for my taste.

9.0

Matt Trader, TWP

This is a wallop of a beer in a bottle. Well rounded maltiness, fruit to back up the high alcohol content, herbs, great weight in the mouth, and just friggin delicious.

This is a wallop of a beer in a bottle. Well rounded maltiness, fruit to back up the high alcohol content, herbs, great weight in the mouth, and just friggin delicious.

9.5

Laurence Feraud Delectable Pro

Café, amertume, court en bouche. À laisser vieillir

Café, amertume, court en bouche. À laisser vieillir

8.9

Christopher Losa Delectable Pro

Owner/Wine Director Bar Bambino

dark caramel, zippy sour acid finish.

dark caramel, zippy sour acid finish.

9.1

Norman Gennaro

Best of the three

Best of the three

9.0

David Kline Delectable Pro

All the essentials. Hope these monks blessed the devil out of this! Gorgeous auburn brown that looks as rich as fresh tilled, valley loam. This head don’t quit! Cappuccino foam with variations. Sheeted micro-weave of bubbles in the lacing that part like thick lips, as if to say, ‘ahhh.’ A touch of baked marshmallow-on-yam. Coffee rye, barley grist, malt and grilled meat interplay, twice baked potatoes with bacon, sour cream and chives. Caramel drizzle. Dark honey glazed sourdough toast. Blood orange squeezed onto fondue, baked, mushroom stuffed persimmon. Heady, rustic, decadent nose invites us to a feast. Intense finesse! So multi-layered they had to fold it into the bottle! There is a cognac barrel aspect that has a cedar and oregano intertwined in an aged balsamic depth. Bark-y and chicory but also resembling petite verdot in its unctuous and integral core. Cherrywood and rich, dark maduro tobacco. The list could literally go on forever. The bread of Life. #trappiste #rochefort #trappistesrochefortten #trappistesrochefort10 #belgian #belgianale #belgianbeer #belgianbier #abbeyale #abbayeale #ale #beer #bier #biere #birra #cerveza #cerveja #abbayeaddesaintremy #rochefort #belgium

All the essentials. Hope these monks blessed the devil out of this! Gorgeous auburn brown that looks as rich as fresh tilled, valley loam. This head don’t quit! Cappuccino foam with variations. Sheeted micro-weave of bubbles in the lacing that part like thick lips, as if to say, ‘ahhh.’ A touch of baked marshmallow-on-yam. Coffee rye, barley grist, malt and grilled meat interplay, twice baked potatoes with bacon, sour cream and chives. Caramel drizzle. Dark honey glazed sourdough toast. Blood orange squeezed onto fondue, baked, mushroom stuffed persimmon. Heady, rustic, decadent nose invites us to a feast. Intense finesse! So multi-layered they had to fold it into the bottle! There is a cognac barrel aspect that has a cedar and oregano intertwined in an aged balsamic depth. Bark-y and chicory but also resembling petite verdot in its unctuous and integral core. Cherrywood and rich, dark maduro tobacco. The list could literally go on forever. The bread of Life. #trappiste #rochefort #trappistesrochefortten #trappistesrochefort10 #belgian #belgianale #belgianbeer #belgianbier #abbeyale #abbayeale #ale #beer #bier #biere #birra #cerveza #cerveja #abbayeaddesaintremy #rochefort #belgium

9.6

Norman Gennaro

Had this in Hawaii and liked it a lot more. Wondering if this one was just on the shelf longer or it was just being in Hawaii.

Had this in Hawaii and liked it a lot more. Wondering if this one was just on the shelf longer or it was just being in Hawaii.

8.9

Dave Martin

Quite possibly the best beer I've ever tried...

Quite possibly the best beer I've ever tried...

9.7

Simon Weston

Cloudy brown color, rich aromatic nose, caramel & coffee with a rich heavy taste. Good but I prefer the 8.

Cloudy brown color, rich aromatic nose, caramel & coffee with a rich heavy taste. Good but I prefer the 8.

8.9

Location

  • 300 Massachusetts Ave NE
    Washington D.C., DC 20002

  • Hours:
    Monday - Saturday
    10:00 AM - 9:00 PM
    Sunday
    11:00 AM - 5:00 PM

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.