Laurent-Perrier La Cuvée Brut Champagne Blend NV
Available at 8 stores
David T
Independent Sommelier/Wine Educator
Been awhile since I have had this…a good revisit. I’m sure my historical notes on this still stand. My cherry tomatoes are in full streaming mode. So good. Especially, with burrata. Try this with your garden cherry tomatoes or ones from the farmers market. Slice in halves, drizzle nicely but not over w/ olive oil, squeeze some fresh lemon, add Maldon salt to taste and fresh basil strips. Mix & let stand 10-15 before enjoying. It is the most authentic presentation of Italian cuisine I have known outside Italy.
Been awhile since I have had this…a good revisit. I’m sure my historical notes on this still stand. My cherry tomatoes are in full streaming mode. So good. Especially, with burrata. Try this with your garden cherry tomatoes or ones from the farmers market. Slice in halves, drizzle nicely but not over w/ olive oil, squeeze some fresh lemon, add Maldon salt to taste and fresh basil strips. Mix & let stand 10-15 before enjoying. It is the most authentic presentation of Italian cuisine I have known outside Italy.
9.1Martin Bergo
200 bottles for the reception following the Nobel Prize lecture by Svante Pääbo.
200 bottles for the reception following the Nobel Prize lecture by Svante Pääbo.
9.0Joshua Fisher
New book
New book
9.5Josh Morgenthau
Have to say this bottle surprised us. So brisk and bright with real mineral cut. One of the better big-house entry bottles I’ve tried.
Have to say this bottle surprised us. So brisk and bright with real mineral cut. One of the better big-house entry bottles I’ve tried.
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