“Porfidi” is Italian for “porphyry,” a reference to Bramaterra’s volcanic soils which are rich in porphyritic sands. This wine is a selection of the Sella family’s oldest vines in Bramaterra, many older than 80 years; 24 months of aging in French barrique followed by 12 months in bottle reveals a darker-toned, spicy yet still airy and mountainous Nebbiolo wine, redolent of rose petals and red cherry, blood orange and pink peppercorn.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.