This medium-bodied, full-flavored rosato is a hand-harvested selection of Sangiovese from the estate’s top vineyard, San Marcellino. Winemaker Marco Ricasoli-Firidolfi presses grapes gently after a short maceration and ages the wine on fine lees for more body.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.