For more than 37 generations, this ancient family has cultivated grapes and crafted wines in Monti in Chianti, the “very best area” of Chianti Classico, according to Antonio Galloni. A supple and lush red blend; cassis, herbs, black/purple fruit. A blend of Merlot and Cabernet Sauvignon. The wine is named after the founder of the family, Geremia Ricasoli, who lived in the seventh century.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.