What first attracted us to this fourth-generation estate nearly more than 20 years ago was the impressive pedigree of Gavignet’s vineyards in Nuits. What you’ll discover with these selections are unquestionably some of Nuits’ most expressive, very-old-vine terroirs, with vines planted as far back as the 1920s. Half the vineyard was planted in 1950; the rest in 1990 and 1994. The ‘Chaboeufs’ vineyard is nestled into a cool, narrow valley; soils are brown limestone with some clay, stony and iron-rich. ‘Chaboeufs’ is meaty, black-fruited, concentrated — yet retains a cool elegance.
Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.