The Perraud family selects older-vine fruit from a series of hillside vineyards in the commune of La Roche Vineuse, from a lieu-dit called ‘La Grande Burette,’ one of the region’s top appellations and terroirs. Soils here are very chalky, which gives the wine its lacy textural quality and tangy, sea-salt finish. The wine’s herbal and wildflower aromas remind of Puligny-Montrachet, while flavors of honeyed pear butter mix with candied citrus and Asian pears. One of the better values in white Burgundy you can find.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.