A refined, supple Chenin Blanc wine from exceptional terroir, crafted according to ancient winemaking traditions. Winemaker Jean-Max Manceau ferments grapes in terracotta amphora jars, and ages the wine on fine lees for one year.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.