Winemaker Philippe Desbos selects fruit from his oldest Syrah vines, some as old as 100 years, for this special cuvée. The estate’s same non-interventionist approach applies: fruit crushed gently by foot, very little added sulfur, aged in neutral barrels.
Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.