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Produttori del Barbaresco Riserva Rabaja' Barbaresco Nebbiolo 2009
Ratings on Delectable
Morgan Harris 
Head Sommelier Aureole New York
Going to sleep. Lots of promise here, but entering the black hole of its adolescence. Check back in 2025.
Going to sleep. Lots of promise here, but entering the black hole of its adolescence. Check back in 2025.
8.8
Matt Lasater
Too young right now. Relaxed after a 2+ hour decant. Sour cherry, and dried fruits opened up to leather, spice, dried flowers, tar, and sweet wood tones. Tannins were a bit aggressive but complemented a rich oxtail pasta well. Great wine with greater potential can't wait to revisit in a few years.
Too young right now. Relaxed after a 2+ hour decant. Sour cherry, and dried fruits opened up to leather, spice, dried flowers, tar, and sweet wood tones. Tannins were a bit aggressive but complemented a rich oxtail pasta well. Great wine with greater potential can't wait to revisit in a few years.
9.0
Robbie Ward
Admittedly very young, but this is mightily impressive. Built like a brick shithouse and a beautiful one at that. Layered with brooding dark intensity. Can't wait to try in a few years.
Admittedly very young, but this is mightily impressive. Built like a brick shithouse and a beautiful one at that. Layered with brooding dark intensity. Can't wait to try in a few years.
9.2
Travis Morningstar
A black cherry wearing a leather jacket.
A black cherry wearing a leather jacket.
9.3Austin Beeman
Sweet red fruity nose. Fleshy and very firm. Tannins pronounced. $65
Sweet red fruity nose. Fleshy and very firm. Tannins pronounced. $65
9.2
Anthony De Blasi
Stellar! Barbaresco is my thing, and every bottle I open is confirming that! Superb nose, elegantly inviting to the first sip, mouthfeel confirming the aromatic and fruity taste. Well done!
Stellar! Barbaresco is my thing, and every bottle I open is confirming that! Superb nose, elegantly inviting to the first sip, mouthfeel confirming the aromatic and fruity taste. Well done!
9.4Anthony De Blasi
Since @Keith Crump opened a Rio Sordo I took out a Rabaja (thanks Keith for inspiring me
Since @Keith Crump opened a Rio Sordo I took out a Rabaja (thanks Keith for inspiring me
9.2
Greg Wright
Dark cherry liqueur, balsamic notes, plum with a deep resonant personality. Ripe but well delineated. Tasting great now but has room to grow.
Dark cherry liqueur, balsamic notes, plum with a deep resonant personality. Ripe but well delineated. Tasting great now but has room to grow.
9.3
Michael Greene
Meaty. Red fruit and currant. Surprisingly evolved, but chalk it up to an early to drink vintage
Meaty. Red fruit and currant. Surprisingly evolved, but chalk it up to an early to drink vintage
9.0Anthony De Blasi
What a powerhouse!Compared to the Pora still a baby. Will still need time to soften it's hard edges. But every diamond needs some cutting...
What a powerhouse!Compared to the Pora still a baby. Will still need time to soften it's hard edges. But every diamond needs some cutting...
8.9
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