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Poderi Aldo Conterno Bussia Barolo Nebbiolo 2010
Ratings on Delectable
Ted
Got better as it opened up. Still lots of muscle.
Got better as it opened up. Still lots of muscle.
9.4
Louis Schofield 
Sommelier/Wine Merchant East End Cellars
These tend to look very oaky in their youth but age into great wines
These tend to look very oaky in their youth but age into great wines
9.4
Derek Baker
She's beautifully strong but young
She's beautifully strong but young
9.2David Townsend
What a glorious gift. I've got friends in high places.
What a glorious gift. I've got friends in high places.
9.0Jörgen Lindström Carlvik
Owner, Brix Wine Consultants
Great weight, textural finesse and purity of fruit, this is all classic in terms of aromas, flavors and overall structure. Best Bussia ever made.
Great weight, textural finesse and purity of fruit, this is all classic in terms of aromas, flavors and overall structure. Best Bussia ever made.
9.6
Jean-Philip Journeault
2010
2010
9.2
Gregg G
Too young but shows promise
Too young but shows promise
8.6
Steven Krieger
Very classic, nice fruit, tannins - very balanced. Will be long lived
Very classic, nice fruit, tannins - very balanced. Will be long lived
9.5Lawrence Yee
Bold, great fruit character
Bold, great fruit character
9.3Ignatius Judokusumo
Intense aroma of vanilla and roses
Intense aroma of vanilla and roses
10
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