Peter Lauer Stirn Faß 15 Riesling 2017

andquot;The 2017er Stirn Fass 15 comes from the prime south-west-facing, upper-front part of the original Ayler Kupp hill and was fermented down to almost fruity levels (40 g/l of residual sugar). This offers a gorgeous nose of candied grapefruit zest, greengage, mirabelle, herbs and spices. The wine develops the full fruity vibrancy of a light Spandauml;tlese on the mouthwatering palate, where zesty acidity mingles with gorgeous citrusy fruits and a nice touch of fruity sweetness. A floral side adds to the elegance and vibrancy of the finish. The after-taste is tart and driven by candied grapefruit and delicately bitter lemon. This only needs a few years to integrate its sweetness and shine.andquot; -Jean Fisch and David Rayer, Mosel Fine Wines

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