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Montevertine Le Pergole Torte Sangiovese 1999
Ratings on Delectable
Yoon Ha 
Master Sommelier/Wine Director Benu
Started off wary and cautious, then went ape shit with all the requisite autumn forest, damp earth, mature fruit, etc. Hard to ask for more. Strong ligaments, tendons and connective tissue. Minimal body fat.
Started off wary and cautious, then went ape shit with all the requisite autumn forest, damp earth, mature fruit, etc. Hard to ask for more. Strong ligaments, tendons and connective tissue. Minimal body fat.
9.5
Gianluca Raschi
Owner/Sommelier Ristorante Guido Rimini
Fantastico
Fantastico
9.7
Davis Smith
Sommelier Acquerello
En magnum
En magnum
9.5
Kenny Koda
7.5 ounce
7.5 ounce
10
Scott Barber
Wine Educator Meadowood Napa Valley
Is there a better wine in the world?
Is there a better wine in the world?
9.9Richard Betts
Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra
Good. Young.
Good. Young.
8.7
Alvaro Bustillos
Jeff acker
Jeff acker
9.5
Stephen Osgood
Classic beauty.
Classic beauty.
9.4
Gladys Xiques
Exquisite. Balanced with fruit and slight pepper finish.
Exquisite. Balanced with fruit and slight pepper finish.
9.1
Carol Kellett
delicioso
delicioso
9.4
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