Fontodi Chianti Classico Sangiovese 2010

$38

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Red Wine
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
750ml
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Ratings on Delectable

Jessica Henson Delectable Pro

This is what I always want when I order a chianti Classico riserva! Perfection!

This is what I always want when I order a chianti Classico riserva! Perfection!

10

Zachery Groseclose Delectable Pro

Old World Specialist B-21 Wines

Coming together beautifully

Coming together beautifully

9.3

Matt Lasater Delectable Pro

To me this represents what a great Sangiovese should be. Bright sour cherry fruit, black violets, dusty tannin, slightly sharp acid, leather, sanguine, peppercorn, tea. There's some great tertiaries starting to show up like savory mushrooms, leather, tobacco leaf, anise, beef blood. Lots of underlying mineral character throughout. To me its showing well with enough edge from the acid to still let you know your drinking sangio. Has plenty of time still.

To me this represents what a great Sangiovese should be. Bright sour cherry fruit, black violets, dusty tannin, slightly sharp acid, leather, sanguine, peppercorn, tea. There's some great tertiaries starting to show up like savory mushrooms, leather, tobacco leaf, anise, beef blood. Lots of underlying mineral character throughout. To me its showing well with enough edge from the acid to still let you know your drinking sangio. Has plenty of time still.

9.3

Zachery Groseclose Delectable Pro

Old World Specialist B-21 Wines

Now I get Fontodi.

Now I get Fontodi.

10

@mtpete Delectable Pro

Young

Young

9.0

mattswineworld Delectable Pro

Proper tannins to this: if all Chianti tasted like this, the reputation of the region would be much higher.

Proper tannins to this: if all Chianti tasted like this, the reputation of the region would be much higher.

9.3

Sean Calder Delectable Pro

Blogger Vinifico! The Original Vancouver Wine Blog

Seductive ripe dark fruit with some food-friendly tannins to finish things off.

Seductive ripe dark fruit with some food-friendly tannins to finish things off.

8.9

Gary Westby Delectable Pro

Champagne & Sherry buyer K&L Wines

Thursday night pork, morel risotto & Chianti! This Panzano powerhouse is structured and bone dry- perfect for rich food or cellaring. I so much prefer this to Brunello!

Thursday night pork, morel risotto & Chianti! This Panzano powerhouse is structured and bone dry- perfect for rich food or cellaring. I so much prefer this to Brunello!

9.4

Eric Grasser Delectable Pro

Stunning vintage and frankly still too young to enjoy the best of its highlights.

Stunning vintage and frankly still too young to enjoy the best of its highlights.

9.2

Gary Westby Delectable Pro

Champagne & Sherry buyer K&L Wines

With @Doug Burress burgers, this bottle was magic! Dry, firm and great with food. Tomorrow I buy my case! Thanks for the wine dad!

With @Doug Burress burgers, this bottle was magic! Dry, firm and great with food. Tomorrow I buy my case! Thanks for the wine dad!

9.3
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Info

Location

  • 606A West 28th Street
    New York, NY 10001

  • Hours:
    Monday-Friday: 11am-8pm
    Saturday: 12pm-6pm

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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.