Lauren Gitlin
Oh shrimp shells
Oh shrimp shells
10Ed Schwarz
All you can ask for out of Chablis. Raveneau rules!
All you can ask for out of Chablis. Raveneau rules!
10Yoon Ha
Master Sommelier/Wine Director Benu
This one is showing some wood, but still tasty.
This one is showing some wood, but still tasty.
9.1Cameron Hobel
Owner/Winemaker Hobel Wine Works
2000's are heaps better...
2000's are heaps better...
8.7Louis Schofield
Sommelier/Wine Merchant East End Cellars
Took a while to come round in the decanter (couple of us thought it was corky at first) but ended up being classic Rav
Took a while to come round in the decanter (couple of us thought it was corky at first) but ended up being classic Rav
9.8Tim O'Rourke
In a very strange place now. Wood. And oak. And wood. Hard to taste anything else. Hopefully it'll integrate, but hard to imagine and I would think it would need decades if it were going to...
In a very strange place now. Wood. And oak. And wood. Hard to taste anything else. Hopefully it'll integrate, but hard to imagine and I would think it would need decades if it were going to...
7.0Ben Aneff
Managing Partner Tribeca Wine Merchants
Waxy and honeyed.
Waxy and honeyed.
8.6Jake Lewis
In mag. Just happy today.
In mag. Just happy today.
10Paul Courtright
1999 magnum
1999 magnum
10Will Brajnikoff
Sommelier Chai Consulting
99
99
6.7Location
Contact
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