We adore drinking Clos Rougeard as much as any Loire obsessive, but it's been especially exciting over the last few years to witness the rise of a new guard of producers in Saumur that remain mostly under-the-radar of the wider wine world. Domaine du Collier is the property of young Antoine Foucault, son of the late, great Charly Foucault of Clos Rougeard. 2/3 of his vines are especially old Chenin Blanc, with the rest planted to Cabernet Franc. These are powerful, succulent wines defined by tension and exceptional length.andnbsp; andnbsp;
Matt Perlman
Muted at first but put on weight with air. Mineral drenched, musky, ripe green tree fruit and spice, honey, some new wood influence which actually nicely refines and softens the intensity. Not losing steam and in fact still integrating
Muted at first but put on weight with air. Mineral drenched, musky, ripe green tree fruit and spice, honey, some new wood influence which actually nicely refines and softens the intensity. Not losing steam and in fact still integrating
9.1web bond
Great acidity and Chenin character, although not the most harmonious vintage for this wine.
Great acidity and Chenin character, although not the most harmonious vintage for this wine.
9.1web bond
Okra, eggplant, tomato curry.
Okra, eggplant, tomato curry.
9.2Jeremy Shanker
Sommelier at RN74
Lightning ⛈
Lightning ⛈
9.2Julie Hourigan
❤️❤️❤️❤️❤️❤️
❤️❤️❤️❤️❤️❤️
9.7Alex Lallos
Owner No Limit Fine Wines, Private Wine Consultant
Super clean with bright minerality. Really opens up after about a half hour and starts showing some amazing chenin character. Great stuff
Super clean with bright minerality. Really opens up after about a half hour and starts showing some amazing chenin character. Great stuff
9.1Ben Bradford
Fine but not terribly exciting. Leaner/more acidic than I was expecting
Fine but not terribly exciting. Leaner/more acidic than I was expecting
8.9Eliza Singer
Mineral, good acid backbone. Delicious with rich food
Mineral, good acid backbone. Delicious with rich food
9.1Eric Morin
Delicious, complex, bright white
Delicious, complex, bright white
10Raj Harb
Still quite hard edges on this. Searing acid. I was more impressed w the evolution of the 2012 recently, but I love drinking these wines
Still quite hard edges on this. Searing acid. I was more impressed w the evolution of the 2012 recently, but I love drinking these wines
9.1Location
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