Domaine d'E Croce (Yves Leccia) Patrimonio Blanc Vermentino 2014

Lucas Rosin

Vermentino doesn't get much better than this.

Anthony Lynch

So salty. A fresh, focused sea breeze blast of Vermentinu to the face.

Marcus Weber

Very interesting, special one, Corse! Herbal, dry mineral and spicy! Today Aragon Menu: Pluma / Linsen-Chorizo-Süßholz / Mangold-Pinienkern / Lauch

Wulf Losee

2014 opened Nov 2017. Bay leaves and sea salt on the nose. Lemon zest, limestone and earth tones on the front end. Tart tannic structure on the back -- a nice balance to the minerality of the front end. Not a great wine, but very drinkable .

Stuart Pollack

Good Vermentino, straightforward and well-made. Nothing special here to justify its high price. But classic in style. No off flavors, citrus flavors, pleasant finish. If it were $20, I would be raving about it.

Ben Lehman

Nice Corsican vermentino with some weight, herbal notes and enough acidity to keep the party tight