Jay Kline
Popped and poured; enjoyed over the course of two days. Better on Day 2. The 2020 “Aves” pours a deep ruby color with a touch of violet and a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of black berries, dark plums, purple flowers, licorice, myrrh and mineral-rich earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This hides the posted 15% ABV very well. A lovely pairing with sausage and peppers. Drink now and over the next 7-10 years.
Popped and poured; enjoyed over the course of two days. Better on Day 2. The 2020 “Aves” pours a deep ruby color with a touch of violet and a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of black berries, dark plums, purple flowers, licorice, myrrh and mineral-rich earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This hides the posted 15% ABV very well. A lovely pairing with sausage and peppers. Drink now and over the next 7-10 years.
9.2Delectable Wine
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The 2020 Barbera d'Alba Aves is a gorgeous wine. Over the last few years, Fabio Alessandria has dialed back the overtness in the Aves, which yields a much more refined wine than in the past. In 2020, the Aves is especially restrained and also not that far stylistically than the straight Barbera. I would drink it over the next few years, while the fruit is vibrant. The Aves is a selection of fruit from vineyards in Verduno and Roddi. It sees about ten months in 500L barrels, including some acacia in the mix. This super-classic Barbera is a jewel of a wine. (Antonio Galloni, Vinous, January 2022)
The 2020 Barbera d'Alba Aves is a gorgeous wine. Over the last few years, Fabio Alessandria has dialed back the overtness in the Aves, which yields a much more refined wine than in the past. In 2020, the Aves is especially restrained and also not that far stylistically than the straight Barbera. I would drink it over the next few years, while the fruit is vibrant. The Aves is a selection of fruit from vineyards in Verduno and Roddi. It sees about ten months in 500L barrels, including some acacia in the mix. This super-classic Barbera is a jewel of a wine. (Antonio Galloni, Vinous, January 2022)
9.1Freek Welter
93+
93+
9.3Andrew Liguori
Better than the 18’. Plenty of dark fruits and minerals, 15 min decant
Better than the 18’. Plenty of dark fruits and minerals, 15 min decant
8.8romo
Quite a disappointment. Sour, flabby and inanimate.
Quite a disappointment. Sour, flabby and inanimate.
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WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.