Conrad Green 
Dense with chewy tannins
Dense with chewy tannins
9.2Stefan Dolhain 
2004 vintage. Intense and powerful, concentrated, slightly jammy fruit. A bit overextracted leading to a drying finish.
2004 vintage. Intense and powerful, concentrated, slightly jammy fruit. A bit overextracted leading to a drying finish.
8.8Conrad Green 
Thick and still quite blocky with fine noticeable tannins and a relatively monolithic center of dark fruit. It’ll be interesting to see how this develops.
Thick and still quite blocky with fine noticeable tannins and a relatively monolithic center of dark fruit. It’ll be interesting to see how this develops.
9.1Charles Antin 
Senior Wine Specialist/Auctioneer Zachys
A bit fat, short.
A bit fat, short.
9.0
Ben Spicer 
Mag
Mag
8.9Donald Patz 
Owner/Winemaker Patz & Hall
Really special. Deep color, beautiful aromas of blackberry, cedar, toasted spice. Loved it.
Really special. Deep color, beautiful aromas of blackberry, cedar, toasted spice. Loved it.
9.9KA
Getty Center
Getty Center
9.5Bruce Leboff
Wow Better 2.5 hours after opening. Spectacular. A decade of life at least. Elegant and youthful. Not quite yet in its prime
Wow Better 2.5 hours after opening. Spectacular. A decade of life at least. Elegant and youthful. Not quite yet in its prime
9.4Ron Siegel
Off vintage but not for Pavie! This was showing dark cherry, blackberry, mocha, spice box, graphite, earth, leather & sweet tobacco
Off vintage but not for Pavie! This was showing dark cherry, blackberry, mocha, spice box, graphite, earth, leather & sweet tobacco
9.3Ron Siegel
Red & black fruits, mocha, shoe polish, spice box, damp earth with floral & sweet tobacco notes
Red & black fruits, mocha, shoe polish, spice box, damp earth with floral & sweet tobacco notes
9.3Location
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