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Château Musar Bekaa Valley Red Blend 1978
Ratings on Delectable
Michael Pitts 
Musar in all the best ways. For Musar, limited VA, but still there. Rich lead pencil and lightly stewed fruit.
Musar in all the best ways. For Musar, limited VA, but still there. Rich lead pencil and lightly stewed fruit.
9.3Robert Torretti
I do love Musar. The bottle variations can throw you for a loop, but this one came out with a beautiful nose and a great palate. I sampled it by CoraVin the morning before taking it to Eulalie in Tribeca for dinner with old mates visiting from London who love Musar as much or more than I do. It had beautiful color and was translucent. I must have jostled it too much on the subway downtown because when we opened it, it was cloudy and had some fine sedement. Did not decant but allowed it to evolve over a couple of hours. I have a couple more bottles and will look forward to trying them. Enjoyed with lamb dishes and quail stuffed with foie gras and other offal. Delicious!
I do love Musar. The bottle variations can throw you for a loop, but this one came out with a beautiful nose and a great palate. I sampled it by CoraVin the morning before taking it to Eulalie in Tribeca for dinner with old mates visiting from London who love Musar as much or more than I do. It had beautiful color and was translucent. I must have jostled it too much on the subway downtown because when we opened it, it was cloudy and had some fine sedement. Did not decant but allowed it to evolve over a couple of hours. I have a couple more bottles and will look forward to trying them. Enjoyed with lamb dishes and quail stuffed with foie gras and other offal. Delicious!
9.5Jordi Pazo
Vila. Tast Chateau Musar. 33% CS, 33% Cinsault, 33% Carignan. 485,00. 27.05.19
Vila. Tast Chateau Musar. 33% CS, 33% Cinsault, 33% Carignan. 485,00. 27.05.19
9.7
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