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Château Monbousquet Saint-Emilion Red Bordeaux Blend 2000
Ratings on Delectable
Alex Jones 
Marketing/Development Kunni/Westerly Wines
A bit tired and big for my taste, but showed chocolate, blackberry and some baking spice. If you like Cabernet, this is for you.
A bit tired and big for my taste, but showed chocolate, blackberry and some baking spice. If you like Cabernet, this is for you.
8.4
Tracy Hall
Wow. Great Bordeaux! Smooth and beautiful!
Wow. Great Bordeaux! Smooth and beautiful!
9.5Bill Ward
Surprising fruit (purple) and nice minty funk
Surprising fruit (purple) and nice minty funk
9.4John Skupny - Lang & Reed Wine Company
What a beauty - nose, flavor - volume - if you are in the 'no to big flavor'camp , then you can just send me your bottles of this one!
What a beauty - nose, flavor - volume - if you are in the 'no to big flavor'camp , then you can just send me your bottles of this one!
9.4
Ron Siegel
This has developed beautifully since last trying 5 yrs ago showing black & red fruits, plum, savory spice, underbrush & mocha.
This has developed beautifully since last trying 5 yrs ago showing black & red fruits, plum, savory spice, underbrush & mocha.
9.3
Paul T- Huntington Beach
Just needs some air
Just needs some air
9.4
Allan Tulloch
2000 vintage with roast beef and veggies. Paired perfectly.
2000 vintage with roast beef and veggies. Paired perfectly.
9.3
Mick Farrell
RP100 MF100
RP100 MF100
9.4
JM Richard
6 litres bottle! What a wine.
6 litres bottle! What a wine.
9.1
Andy Tam
Beautiful fragrance caramel like from intense Merlot and 2003 tannins mellow out and I mostly drank all of it. Paired with 4 day stewed Hokkaido abalone and 5kg yellow spot tiger garoupa. This is still the best Cantonese restaurant in HK
Beautiful fragrance caramel like from intense Merlot and 2003 tannins mellow out and I mostly drank all of it. Paired with 4 day stewed Hokkaido abalone and 5kg yellow spot tiger garoupa. This is still the best Cantonese restaurant in HK
9.0
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New York, NY 10001 - Hours:
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Saturday: 12pm - 8pm
Sunday: 12pm - 7pm
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