Kristin the Wine Girl
Red bell pepper initially entice the nose, soft baking spices follow. As it opens, stewed plums evolve. Velvety plum dominates the palate with herbal undertones. Earthy enough for mushroom dishes, strong and bold enough for beef. Softly masculine and approachable. Tannins are very fine and the finish is very feminine. It simply disappears from the room without a goodbye.
Red bell pepper initially entice the nose, soft baking spices follow. As it opens, stewed plums evolve. Velvety plum dominates the palate with herbal undertones. Earthy enough for mushroom dishes, strong and bold enough for beef. Softly masculine and approachable. Tannins are very fine and the finish is very feminine. It simply disappears from the room without a goodbye.
9.4Robert Cunningham
Wine Educator DeVinimus, Wine Workshop
Nice balance. Delicate and velvety. Nice red plum fruit. Moderate finish. Red plum on the nose.
Nice balance. Delicate and velvety. Nice red plum fruit. Moderate finish. Red plum on the nose.
8.8Jennifer Bologna
Getting tired but drinkable. Dried tea and tobacco leaves prevalent
Getting tired but drinkable. Dried tea and tobacco leaves prevalent
8.0Byron Fuller
Very classic. Initially prominent capsicum nose integrated and have lovely grip. Great delineation, cedary red fruit. I think I prefer Haut-Bailly younger but would gladly drink this any day.
Very classic. Initially prominent capsicum nose integrated and have lovely grip. Great delineation, cedary red fruit. I think I prefer Haut-Bailly younger but would gladly drink this any day.
9.2Shaun Jones
Needed some time to blow off, but after it was phenomenal!
Needed some time to blow off, but after it was phenomenal!
10Justin Weaver
Happy Mother's Day to my mom...
Happy Mother's Day to my mom...
9.2Location
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