Caymus Vineyards Napa Valley Cabernet Sauvignon 1990

Aran Healy

Partner Ruby WIne, Carlotta Cellars, Thistle Cellars

Yea doggie! Woot woot! Where my steak at

Benjamin Keator

This was actually was too astringent for the first 2 hours. Back when caymus wasn't made with all the additives. This started singing much later than expected

Carina Borders

This wine had quite the bouquet and really opened up after being held hostage in that bottle for 26 years. I would recommend decanting this a few hours before serving. Lovely wine

Andrew Berge

1990