Benanti Rovittello Etna Rosso Nerello Cappuccio Blend 2011

Jason Li

Average

Cathy Corison

Owner/Winemaker Corison Winery

On the austere side. Better with food.

Stefano Bagnacani

A bit too much oak, but Amazing #aglassofsicily

Joe Fischer

Probably my favorite wine from Sicily! Plum, blueberry, cherry, anise, tobacco, earthy, and much more! Terrific with Chicken Marsala.

Stanislav Lobanov

16.5/20 (90/100) Дал Rovittello 2011 ещё один шанс, попробовал другую бутылку. Да, вариации велики и разница между качеством вина Benanti в разных бутылках может существенно отличаться, нарваться на дефект можно легко. Вино с ароматом кедровых орехов, черешни, чернослива, гранатового сока и красных яблок. Довольно тельное и кислотное, танины мягкие. Во вкусе ягодное с заметной горчинкой. Неплохо, но своих денег вряд ли стоит.

Stanislav Lobanov

15/20 (85/100) Преждевременная оксидация?

Rosita Loftesnes

Perfect spice for a pasta & fish evening.

James Zimmer

Great nose. Kinda bland palate. Strong tannin though. Good food wine.

Lewis Chester

2011 vintage. At Tarallucci E Vino in Union Square, New York. Pale ruby hue. Savoury, wild herb, sour cherry, hints of liquorice. On the palate, silky and refined. Medium body and medium plus concentration, medium integrated tannins. Decent length. There's some refinement with power here. It's surprisingly interesting. With air, some sweetness on finish. Drink now until 2022+.

Renny Cabreros

Medium bodied, currants, tannic, licorice, tobacco, and cherries. Bold flavored with subtle balance and complexity.