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Bedrock Wine Co. Old Vine Zinfandel 2018
Born into the wine business from his fatherand#39;sandnbsp;Ravenswoodandnbsp;Winery, Morgan Twain-Peterson started his Bedrock Wine Co. in 2007 toandnbsp;make wines that are aandnbsp;andquot;soulful expression of a vineyard and a year.andquot; His old vine Zin continues to be one of the best values in Californian wine. This is mostly (85%) Zinfandel, blended with a handful of varieties. This vintage marries theandnbsp;old-vine intensity we always expect from this wine with a great deal of freshness not always present with this variety.andnbsp;
Ratings on Delectable
Michael Herzog 
Peppery with nice doses of fruit. Decent structure and made some fans at the dinner table.
Peppery with nice doses of fruit. Decent structure and made some fans at the dinner table.
9.1
John Howard
Harvest production at Hirsch and Cobb Wineries
Beautiful Zinfandel. A great remiNder of how elegant zin can be.
Beautiful Zinfandel. A great remiNder of how elegant zin can be.
9.2
Lars Fasel
Dead ringer for my strawberry preserves in the fridge on the nose. Opulent and rich on the palate but held together with spice and structure.
Dead ringer for my strawberry preserves in the fridge on the nose. Opulent and rich on the palate but held together with spice and structure.
9.0
Charles Garrison
2nd bottle following a Carlisle Dry Creek Valley; brighter red in glass; lighter red fruit aromatics; flavor profile of deadly spring red fruits; solid QPR
2nd bottle following a Carlisle Dry Creek Valley; brighter red in glass; lighter red fruit aromatics; flavor profile of deadly spring red fruits; solid QPR
8.9Carter Pelham
Definitely slow ox for a couple hours or decant. Initially a bit rubbery? Turns to dried sage character, nice full cherry, blackberry fruit, very slight pepper, cinnamon Soft tannins and medium- acid. Such a great value.
Definitely slow ox for a couple hours or decant. Initially a bit rubbery? Turns to dried sage character, nice full cherry, blackberry fruit, very slight pepper, cinnamon Soft tannins and medium- acid. Such a great value.
9.0
Adam Beasley
Well made Zin that is delicate, with very pure fruit and tasteful oak treatment, but has a little more heat on the finish than I prefer.
Well made Zin that is delicate, with very pure fruit and tasteful oak treatment, but has a little more heat on the finish than I prefer.
8.9
Neal Ferry
Dam Good
Dam Good
9.0
Stephen Redenbaugh
Ripe, juicy, joyous....perfect with bbq chicken and Mac/cheese for a quick Monday night. Never my fav Bedrock, but a worthy dinner companion and smile/inducing.
Ripe, juicy, joyous....perfect with bbq chicken and Mac/cheese for a quick Monday night. Never my fav Bedrock, but a worthy dinner companion and smile/inducing.
9.1
Blake Walker
Fresh, lifted style. Floral, dried herbs, strawberry preserve. Avoids being too hot, jammy or smoke-y.
Fresh, lifted style. Floral, dried herbs, strawberry preserve. Avoids being too hot, jammy or smoke-y.
9.1
Clayton R Strong
Typical California Zin! High tannins, medium acid - good pizza or mid week wine.
Typical California Zin! High tannins, medium acid - good pizza or mid week wine.
8.7
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