Azienda Agricola COS Cerasuolo di Vittoria Classico Frappato Nero d'Avola 2013

Mandi Speidel

City Territory Chicago, Maverick Wine Company

Keb' Mo' this bad boy and G Dunn

Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

Pomegranate, plum, dark cherry, forest floor. Very tart and acidic.

Josh Grove

Could drink this all day.

Corey Zamora, CSW

Love the wines from COS. Nero d Avola and frappato, bright cherry, great acidity, focused minerality

Casey Curbow

Sales Associate Windsor Wine Merchants

Always maximum enjoyment.

Saman Hosseini

Writer Maison Abattoir

Slow to open. Warm red fruit, with a complex earthy finish, mineral texture and refined tannins.

Sam Decker

If Pithos appeals to the mind, the Cerosuolo speaks to the body: lush and ripe red fruit. The use of wood casks provides lushness and vigor. It's full of life.

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

I can't drink this wine without smiling - tastes like pure red fruit, hot rocks, Sicily and bright sunshine.

Michael Sinowitz

This is quite nice. Very flavorful, a little funky. Lots of earth and blue and black fruits. Gave it about an hour in the decanter and served slightly chilled.

Manchester Sheldon

Cocoa nibs on the nose, structured red fruit on the palate, hints of minerals on the finish, definitely DOCG