Aubert UV Vineyard Pinot Noir 2014

$95

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Red Wine
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
750ml
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Ratings on Delectable

Boxer Briefs Delectable Pro

Oy.

Oy.

Robert Rothfield

A little reticent at first...took a some time to open up...finished strong

A little reticent at first...took a some time to open up...finished strong

9.2

Tom Garland

2 hour decant (little cloudy sediment). A captivating deep medium garnet color. On the nose: red fruit, spice, earthy, slight funk. Taste: strawberry, blueberry, cherry all there with little toasty oak, tea, cocoa...low acidity and medium finish.

2 hour decant (little cloudy sediment). A captivating deep medium garnet color. On the nose: red fruit, spice, earthy, slight funk. Taste: strawberry, blueberry, cherry all there with little toasty oak, tea, cocoa...low acidity and medium finish.

9.1

Jim McCusker

Another winner from Mark Aubert, the 2014 UV Vineyard pinot is drinking absolutely perfectly right now. Needs a few minutes in the glass to open up, but then you get aromas of red fruits and spice, medium-to-full bodied, and a lingering finish. Needs to be maintained at or just below cellar temp to maintain its balance, but a really terrific wine nevertheless!

Another winner from Mark Aubert, the 2014 UV Vineyard pinot is drinking absolutely perfectly right now. Needs a few minutes in the glass to open up, but then you get aromas of red fruits and spice, medium-to-full bodied, and a lingering finish. Needs to be maintained at or just below cellar temp to maintain its balance, but a really terrific wine nevertheless!

9.3

James K

Balanced, smooth

Balanced, smooth

9.0

Eric LaMasters

Just delicious tonight!

Just delicious tonight!

9.5

Jennifer Joensen

Opened two of these and not impressed. Not worth the $.

Opened two of these and not impressed. Not worth the $.

8.5
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    Sunday: 12pm - 7pm

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