Aubert Sonoma Coast Pinot Noir 2012

Ratings on Delectable

David T Delectable Pro

Independent Sommelier/Wine Educator

I’m not in at winery or retail price but pre-aged @ $50 on the secondary market, yeah, ok. The nose reveals; ripe, sour, dark cherries, blackberries, black raspberries, dry cranberries, strawberries, plum, raspberries & blueberries, spice, clove, cinnamon stick, nutmeg, vanillin, anise to black licorice, sweet tarriness, dark, rich, earth, tree bark/sap, eucalyptus, maple syrup, dry crushed rocks, volcanics, limestone with some very bright, brilliant, candied fresh & withering; dark, red, purple & blue florals. The nose at this point is better than the palate. Ripe, sour, dark cherries, blackberries, black raspberries, dry cranberries, strawberries, plum, raspberries some rhubarb & blueberries, dark spice pronounced palate heat, clove, cinnamon stick, nutmeg, vanillin, anise to black licorice, dark, sweet tarriness, dark, rich, earth, tree bark/sap, eucalyptus, dry stems, maple syrup notes, dry crushed rocks, volcanics, limestone with some very bright, brilliant, candied fresh & withering; dark, red, purple & blue florals. The acidity is a February waterfall in Hawaii. The finish is a little hot but, palatable, well balanced, nice tension & structure, elegant, lush, ruby, persistent, landing on deep spice & earth. Hits 9.2 rounding up a bit.

I’m not in at winery or retail price but pre-aged @ $50 on the secondary market, yeah, ok. The nose reveals; ripe, sour, dark cherries, blackberries, black raspberries, dry cranberries, strawberries, plum, raspberries & blueberries, spice, clove, cinnamon stick, nutmeg, vanillin, anise to black licorice, sweet tarriness, dark, rich, earth, tree bark/sap, eucalyptus, maple syrup, dry crushed rocks, volcanics, limestone with some very bright, brilliant, candied fresh & withering; dark, red, purple & blue florals. The nose at this point is better than the palate. Ripe, sour, dark cherries, blackberries, black raspberries, dry cranberries, strawberries, plum, raspberries some rhubarb & blueberries, dark spice pronounced palate heat, clove, cinnamon stick, nutmeg, vanillin, anise to black licorice, dark, sweet tarriness, dark, rich, earth, tree bark/sap, eucalyptus, dry stems, maple syrup notes, dry crushed rocks, volcanics, limestone with some very bright, brilliant, candied fresh & withering; dark, red, purple & blue florals. The acidity is a February waterfall in Hawaii. The finish is a little hot but, palatable, well balanced, nice tension & structure, elegant, lush, ruby, persistent, landing on deep spice & earth. Hits 9.2 rounding up a bit.

9.2

Stephen Jackshaw

Velvet glove, iron fist. Bottle evolved over the hour it was in my glass. I'd love to get my hands on some with some more age to see where it goes. No signs of the alcohol but it is big.

Velvet glove, iron fist. Bottle evolved over the hour it was in my glass. I'd love to get my hands on some with some more age to see where it goes. No signs of the alcohol but it is big.

9.4

James Knoblich

Aubert, 2012 Pinot Noir, Sonoma Coast

Aubert, 2012 Pinot Noir, Sonoma Coast

9.4

James Pendergrass

LOVE this wine. For the money, significant bang for the buck!

LOVE this wine. For the money, significant bang for the buck!

9.3

Ned Clark

This is a steak lovers Pinot and it's firing on all cylinders right now.

This is a steak lovers Pinot and it's firing on all cylinders right now.

9.5

Evan Griffith

Pretty sure there was some really nice wine hiding under all the alcohol

Pretty sure there was some really nice wine hiding under all the alcohol

8.9

Dinesh Ramanathan

Excellent!!

Excellent!!

9.2

James Knoblich

Aubert Sonoma Coast Pinot Noir 2012. Fantastic!

Aubert Sonoma Coast Pinot Noir 2012. Fantastic!

9.5

Rick Wolfen

I would put these Aubert Pinot Noir's up against anything from California or France. These are the real deal. Beautifully crafted and balanced. I have yet to share one and not blow my friends away with how great these are! Bravo!!

I would put these Aubert Pinot Noir's up against anything from California or France. These are the real deal. Beautifully crafted and balanced. I have yet to share one and not blow my friends away with how great these are! Bravo!!

9.6

Raj Ahluwalia

Really damn good Pinot at the Bowl!

Really damn good Pinot at the Bowl!

9.4

Location

  • 606A West 28th Street
    New York, NY 10001

  • Hours:
    Monday-Friday: 11am - 8pm
    Saturday: 12pm - 8pm
    Sunday: 12pm - 7pm

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.