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Alberto Nanclares Tempus Vivendi Rías Baixas Albariño 2018
Alberto Nanclares is an important figure in Galicia, turning out some of the most compelling bottles of Albarino that weand#39;ve ever encountered. While the variety itself has become more of a household name in recent years, many iterations of the grape look to course correct for its inherently high acidity. Nanclares, on the other hand, embraces it, producing wines that capture all the effusive aromatics of the grape with the salty minerality that echoes the seaside surroundings of his vines. This is a blend of fruit from 6 separate parcels, fermented with native yeasts and aged in stainless. Envigorating, chiseled stuff that will awaken your senses with everyandnbsp;sip.andnbsp;
Ratings on Delectable
Matt Lasater 
Blocked malo, racy, salty, full of minerality, tart orchard fruit, and saline tones.
Blocked malo, racy, salty, full of minerality, tart orchard fruit, and saline tones.
8.6
MICHAEL COOPER
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
Hints of salinity (beach and ocean) on the nose, yeasty aromas (brioche) from some lees contact, tons of citrus (lemon and lime) and green apples. High acidity #albariño #winesofspain #ríasbaixas #rosina
Hints of salinity (beach and ocean) on the nose, yeasty aromas (brioche) from some lees contact, tons of citrus (lemon and lime) and green apples. High acidity #albariño #winesofspain #ríasbaixas #rosina
8.9
J Levenson
“This isn’t merely a good Albarino it’s a paradigm shifting wine the truly brings out the best of its grape and place. Put it next to the great mineral whites of Chablis or the Loire and it doesn’t miss a beat.” - SommSelect
“This isn’t merely a good Albarino it’s a paradigm shifting wine the truly brings out the best of its grape and place. Put it next to the great mineral whites of Chablis or the Loire and it doesn’t miss a beat.” - SommSelect
9.2
Anton Gulevich
Very nice Albariño from Rias Baixas. The Terroir overlooks Atlantic Ocean an you can definitely feel it. Acidic, mineral, salty... subtitle fruits, hints of pear and green apple. Good stuff, from Max Kogod.
Very nice Albariño from Rias Baixas. The Terroir overlooks Atlantic Ocean an you can definitely feel it. Acidic, mineral, salty... subtitle fruits, hints of pear and green apple. Good stuff, from Max Kogod.
9.1
Jim Nelson
A balanced, biodynamic Albariño that stands up to cod, until they tell you it’s hake.
A balanced, biodynamic Albariño that stands up to cod, until they tell you it’s hake.
9.2
ja ramos
Le falta tiempo
Le falta tiempo
8.7
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