John Willison
Tastes like a 100% sparkling Chardonnay. Yellow fruit and a bit of oak. Toasty, crisp finish.
Tastes like a 100% sparkling Chardonnay. Yellow fruit and a bit of oak. Toasty, crisp finish.
9.0Brian S
The wine is not a pinot noir, it’s actually Rhys new Ultra Brut sparkling. Brioche, ginger, white rocks on the nose. Cherry, raspberry, cranberry in the mouth. Very delightful sparkling wine from Anderson Valley.
The wine is not a pinot noir, it’s actually Rhys new Ultra Brut sparkling. Brioche, ginger, white rocks on the nose. Cherry, raspberry, cranberry in the mouth. Very delightful sparkling wine from Anderson Valley.
9.2Aaron Rankin
66/33 blanc/noir. Nose: chalk, fresh lemon, brioche toast. Rich and toasty on the palette.
66/33 blanc/noir. Nose: chalk, fresh lemon, brioche toast. Rich and toasty on the palette.
9.1Aaron Rankin
64/36 Chard/Pinot with an elegant, dosage sweet presentation. Buttery brioche, lemon, sliced Granny Smith apple, chalk, wet stones. Palette is creamy with red berries, cherry, and brioche.
64/36 Chard/Pinot with an elegant, dosage sweet presentation. Buttery brioche, lemon, sliced Granny Smith apple, chalk, wet stones. Palette is creamy with red berries, cherry, and brioche.
9.2Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.