Austin Hohnke
Delicate Sangiovese. Some red fruit but loads of tar and leather.Amazing with pork ragu and polenta after five hours of decanting. Tasty but not complex. Has time but isn’t getting better.
Delicate Sangiovese. Some red fruit but loads of tar and leather.Amazing with pork ragu and polenta after five hours of decanting. Tasty but not complex. Has time but isn’t getting better.
9.2Claus Bentin
Very classic Sangiovese. Nice and elegant..
Very classic Sangiovese. Nice and elegant..
9.0Mike Saviage
From a restaurant list in Positano. Deep reddish purple color. Nice nose. Notes of black fruit, raspberries, some wood, and a little menthol. Nice texture in the mouth. Not over the top nor tannic. Nice enough to order a second bottle of it.
From a restaurant list in Positano. Deep reddish purple color. Nice nose. Notes of black fruit, raspberries, some wood, and a little menthol. Nice texture in the mouth. Not over the top nor tannic. Nice enough to order a second bottle of it.
9.2John W
Dark ruby coloration. Medium translucency. On the nose, cherry, plum, florals, spice, sweet tobacco and earth. On the palate, medium to full body, cherry, plum, spice, leather, earth/dust and minerals, with a long finish of chocolate and raspberry/sweet red berry. Good chewy tannins. Nice complexity and depth.
Dark ruby coloration. Medium translucency. On the nose, cherry, plum, florals, spice, sweet tobacco and earth. On the palate, medium to full body, cherry, plum, spice, leather, earth/dust and minerals, with a long finish of chocolate and raspberry/sweet red berry. Good chewy tannins. Nice complexity and depth.
9.6Henry Horn
Fresh. Slightly bold.
Fresh. Slightly bold.
9.1Thomas Faith
Delicate balanced fruit and tannins. Took some time to open up but was worth the decant and wait
Delicate balanced fruit and tannins. Took some time to open up but was worth the decant and wait
9.0Keith Pajonas
Less body than I anticipated, maybe needs a few more years. Good black cherry notes and acidity.
Less body than I anticipated, maybe needs a few more years. Good black cherry notes and acidity.
8.8Tom
Had the 2013 last Sunday with rib eye steak. A very smooth wine
Had the 2013 last Sunday with rib eye steak. A very smooth wine
9.3Stephanie Ruthberg
Love it! Nice balance of fruit. Delicious accompaniment to cheese, charcuterie, and pasta.
Love it! Nice balance of fruit. Delicious accompaniment to cheese, charcuterie, and pasta.
9.7Yen Boubel
Dinner wine with the team.
Dinner wine with the team.
9.3Location
WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.