Krug Grande Cuveé 167ÈME Édition Brut Champagne Blend NV

Ratings on Delectable

Mike R Delectable Pro

Krug before wine tasting at Bond - now that is fun

Krug before wine tasting at Bond - now that is fun

9.2

Greg Gregory Delectable Pro

Beautiful.

Beautiful.

9.7

Matt Delectable Pro

Not sure if it was the birth of our son or this bottle, but this was smoking good with deeper complexity than LBT of 167 ème. Classic Krug balance of rich and oxidative character with bright acidity and some reductive elements. Seems to display all at once beautifully.

Not sure if it was the birth of our son or this bottle, but this was smoking good with deeper complexity than LBT of 167 ème. Classic Krug balance of rich and oxidative character with bright acidity and some reductive elements. Seems to display all at once beautifully.

9.7

Lee Pitofsky Delectable Pro

Welcome bubbles at Meadowood

Welcome bubbles at Meadowood

9.4

Brian S Delectable Pro

Much more restrained than N.V. Krug I have had in the past. Opens up nicely over time and was a majestic bottle as per usual.

Much more restrained than N.V. Krug I have had in the past. Opens up nicely over time and was a majestic bottle as per usual.

9.3

Cathy Corison Delectable Pro

Owner/Winemaker Corison Winery

Ahhh...

Ahhh...

9.4

Shay A Delectable Pro

Last night’s “Evening With Krug” event, where they officially released their 2006 vintage. Beautiful evening with many different Krug offerings paired with a delicious meal. This is now my second time having the 167 in the last two months, and my impression is consistent. This has a base of the 2011 vintage, and seems to show the coldness of that vintage as this is quite light...doesn’t flex Krug’s powerful and rich profile. Stone fruits, wet rock, chalky limestone and yeast picking up the longer it’s in the glass. Very balanced and down the middle.

Last night’s “Evening With Krug” event, where they officially released their 2006 vintage. Beautiful evening with many different Krug offerings paired with a delicious meal. This is now my second time having the 167 in the last two months, and my impression is consistent. This has a base of the 2011 vintage, and seems to show the coldness of that vintage as this is quite light...doesn’t flex Krug’s powerful and rich profile. Stone fruits, wet rock, chalky limestone and yeast picking up the longer it’s in the glass. Very balanced and down the middle.

9.3

Matt Delectable Pro

Fried chickie and Krug. Life is good! Classic house style but this cuvée seemed to have a touch more floral and fruit layers to its already considerable array of flavors and aromas. As always the most impressive trait is how so much expanse and depth can be so fine and detailed with its acidity. 47 PN 36 CH 17 MEU

Fried chickie and Krug. Life is good! Classic house style but this cuvée seemed to have a touch more floral and fruit layers to its already considerable array of flavors and aromas. As always the most impressive trait is how so much expanse and depth can be so fine and detailed with its acidity. 47 PN 36 CH 17 MEU

9.5

Conrad Green Delectable Pro

Very bright and vigorous. Lemon and tart minerality. Very pretty and bracing. Not huge weight. With time in glass whiffs of oyster shells and salinity. Very young still, but real promise

Very bright and vigorous. Lemon and tart minerality. Very pretty and bracing. Not huge weight. With time in glass whiffs of oyster shells and salinity. Very young still, but real promise

9.3

Ira Schwartz Delectable Pro

2011 base. Very much in the house style but if I had to nitpick this would be a person who is 5-6 pounds overweight

2011 base. Very much in the house style but if I had to nitpick this would be a person who is 5-6 pounds overweight

9.2

Location

  • 1355 2nd Ave.
    New York, NY 10021

  • Hours:
    Monday - Friday: 10:00 a.m. - 9:00 p.m.
    Saturday: 11:00 a.m. - 9:00 p.m.
    Sunday: Closed

WARNING: DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS.